Cultivating community through food! We have a passion for connecting people through culinary experiences, delicious eats, and great company!
CULTIVATING COMMUNITY
THROUGH FOOD
OUR STORY
Break Bread 246 strives to cultivate community through food! We offer cooking classes that bring people together. In each class you will prep, cook and enjoy good food while connecting with others through curated experiences. Regardless if you are a beginner in the kitchen or a seasoned cook, you can expect to enjoy a one-of-a-kind experience through cooking, learning, and enjoying delicious food.
MEET CHEF TIA
FOUNDER, CEO, AND HEAD CHEF
Break Bread 246 was founded in 2021 by
Natia McLendon -- but you can call her Chef Tia!
Chef Tia is a teacher, wife, and a life-long lover of food! Combining her passion for teaching and the culinary arts, Break Bread 246 was created, offering cooking classes designed to cultivate community.
"Even for this reluctant cook, Break Bread's class was an unbeatable way to spend an evening. Chef Tia created a fun and supportive setting for us to learn new skills and meet new people. I will definitely sign up for another class."
— Carole H.
"I had a great time when I attended a class at Break Bread. Chef Tia is very knowledgeable and she did a excellent job explaining each step. The food came out bomb and I loved that she provided the class with the recipes to recreate at home. I can’t wait to attend another class!!"
— LaTasha A.